mac and cheese with ritz cracker topping

Better yet, create a mac and cheese bar with a variety of mix-ins and let everyone make their own!īaked Gnocchi Mac n’ Cheese. If seafood isn’t your thing, just add whatever you’re craving! Chicken, taco meat, pulled pork, chili, bacon … or veggies like spinach, artichokes, or tomatoes if you want to keep it vegetarian. Add lobster and make it your main course! This one features Vermont cheddar with Maine lobster, which is all kinds of New England genius to me. Or go bolder with a touch of blue cheese or gorgonzola! You can play with the bechamel sauce too, making a beer cheese sauce to create an updated grownup version. You can also use it as a starting point and start playing with the cheese combination using your favorites, like smoked cheese (a personal favorite). This pairs the traditional cheddar cheese with mozzarella, giving it some extra creaminess. No blue box required.Ĭreamy Stovetop Macaroni and Cheese Let’s add one more step and get into Mac and Cheese 101: macaroni, bechamel sauce, and cheese. This is just pasta with butter, cheese, and a bit of cream, all in one pot. Let’s start with mac and cheese at its simplest, the one most of us fell in love with at first bite. Let’s look at a few versions of this well-loved dish, and maybe you’ll be inspired to break out this classic at some point over the weekend! Just click on the photos to get the printable recipe. It’s no wonder even kids so easily fall under its spell. Just good old pasta, bathed in a creamy rich cheese sauce. It’s warm and filling, and fairly simple, too. Mac and cheese is high up on the list of most folks’ comfort food list, and for a reason. Let’s reward ourselves, shall we? Preferably by way of carbs, smothered in melted cheese. It’s Friday! The weekend is here, tax day is behind us, and we’ve been good lately, talking about all kinds of healthy spring vegetables.

Mac and cheese with ritz cracker topping